A small oily fish. To be fed occasionally throughout the week to add oils and Omega 3’s.
These are sourced from a supplier that concentrates on sustainable ethical fishing, supporting the small businesses.
Anchovies have a high content of vitamin B3 — or niacin, a vitamin that helps turn food into energy. They also contain large amounts of selenium, a mineral involved in heart, thyroid, immune, and bone health.
100g, 1kg, 500g